All prices are in Cayman Islands Dollars ~ 15% Gratuity will be added to all checks for your convenience.
Have Fun But Please Drink Responsibly!
A Corkage Fee of $16 Cayman Dollars will be charged per bottle for all bottles not purchased from our list.
| Valdivieso “Méthode Champenoise” – Chile | $30 |
| Lunetta Prosecco – Veneto, Italy | $45 |
| Veuve Clicquot (375 ml) – Reims, France | $75 |
| Perrier-Jouët Grand Brut – Champagne, France | $98 |
| Moët & Chandon Brut Impérial – Champagne, France | $120 |
| Veuve Clicquot – Reims, Champagne, France | $130 |
| Laurent-Perrier “Cuvée Rosé” – Champagne, France | $200 |
| Dom Perignon “2000” – Champagne, France | $210 |
| Mapu “Reserva” – Maipo Valley, Chile |
$32 |
| Santa Barbara Collection - Santa Barbara, California |
$40 |
| Wolf Blass “President’s Selection” – South Australia |
$48 |
| Silverado - Los Carneros, California |
$50 |
| Kendall-Jackson “Vintner’s Reserve” – Sonoma, California |
$52 |
| La Crema – Sonoma Coast - Sonoma, California |
$52 |
| Louis Latour “Pouilly Fuisse - Beauregard” – Burgundy, France |
$70 |
| Jordan – Napa Valley, California |
$80 |
| Far Niente – Napa Valley, California |
$95 |
| Louis Jadot – “Meursault” –Burgundy, France |
$105 |
| Louis Jadot – “Chassagne-Montrachet” – Burgundy, France |
$110 |
| Cono Sur – San Antonio Valley, Chile |
$32 |
| Brancott – Marlborough, New Zealand |
$36 |
| Hillinger – Burgenland, Austria |
$50 |
| Duckhorn – Napa Valley, California |
$75 |
| Veritiere – Fruilli, Italy |
$32 |
| Principato “Blush”- Della Venezie, Italy |
$32 |
| Santa Margherita –Valdadige, Italy |
$40 |
| Castello Banfi San Angelo –Montalcino, Tuscany, Italy |
$45 |
| Marques de Riscal – Verdeho - Rueda, Spain |
$32 |
| S.A. Prum “Essence” – Riesling - Mosel-Saar, Germany |
$36 |
| Les Fosses D’Hareng “Vouvray” – Loire Valley, France |
$45 |
| Murietta’s Well “The Whip” - White Varietal Blend - Livermore Valley, California |
$51 |
| Just - Vin Pays D’Oc – Languedoc-Rousillion, France |
$28 |
| Rutherford Hill – Napa Valley, California |
$68 |
| Frog’s Leap – Napa Valley, California |
$90 |
| Just – Vin Pays D’Oc – Languedoc-Rousillion, France |
$32 |
| Wente Vineyards “Charles Wetmore” - Livermore Valley, California |
$40 |
| Terrazzas des Los Andes “Reserva” – Argentina |
$48 |
| Silverado - Napa Valley, California |
$68 |
| Justin –Paso Robles, California |
$70 |
| Orin Swift Cellars “Papillon” - Napa Valley, California |
$98 |
| Stag’s Leap Winery – Napa Valley, California |
$99 |
| Santa Barbara Collection - Santa Barbara, California |
$45 |
| Brancott “Reserve” – Marlborough, New Zealand |
$48 |
| Domaine Carneros “Avant Garde” – Carneros, California |
$50 |
| La Crema – Sonoma, California |
$56 |
| Rodney Strong “Russian River” – Sonoma, California |
$56 |
| Morgan “12 Clones” – Santa Lucia Highlands, California |
$78 |
| Cono Sur – Syrah – San Antonio Valley, Chile |
$32 |
| Penfold’s “Koonunga Hill” – Shiraz/Cabernet Sauvignon – South Australia |
$40 |
| Montes Alpha – Syrah – Central Valley, Chile |
$45 |
| Yangarra – Shiraz – South Australia |
$65 |
| Penfold’s “Bin 128” – Shiraz – South Australia |
$68 |
| Cline Cellars “Ancient Vines” - Sonoma, California |
$36 |
| Edmeades - Mendocino, California |
$40 |
| Cline Cellars “Cashmere” - Mourvedre/Grenache/Syrah - Sonoma, California |
$40 |
| 689 Cellars – Proprietary Blend – Napa Valley, California |
$46 |
| Estancia Piedra “Tinto de Toro” – Tempranillo “Crianza” – Toro, Spain |
$50 |
| Salentein “Reserva” – Malbec – Mendoza, Argentina |
$55 |
| Yangarra “Cadenzia” – Grenache/Shiraz/Mourvedre – South Australia |
$73 |
| Salentein “Primum” – Malbec – Mendoza, Argentina |
$98 |
| Tenuta San Guido “Sassicaia” 2006 – Bolgheri, Tuscany, Italy |
$210 |
